Food fishery participation down 20 per cent in 2017 - Action News
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Food fishery participation down 20 per cent in 2017

Lower catch rates, lingering sea ice, poor quality fish are all believed to be factors that led to lower participation in recreational groundfishery last summer.

Lower catch rates, lingering sea ice, poor quality fish all believed to be factors

Fishery officers laid 23 charges and issued 19 written warnings during food fishery patrols in the summer of 2017. (Fisheries and Oceans Canada)

The number of people who participatedin the recreational cod fishery this summer dropped about 20 per cent from the year before,according to Fisheries and Oceans Canada (DFO).

Low catch rates early in the season, lingering sea ice, reports of poor quality fish, rainy and windy weather conditions and reports of blackberry parasites in cod were all believed to have ledto the drop.

These guys landed a feed of fish, but DFO says fewer people took part in this year's recreational fishery than last year. (CBC)

DFO's Kerry Bungay said those conclusions are based on what fisheries officers saw during the 46 days allotted for recreational fishing in 2017.

The number of violations found during patrols also went down over last year 44 compared to 78 in 2016.

Officers inspected 2,497 people in 1,030 boats and checked 7,036 codfish.

A total of 23 charges were laid, along with 19 written warnings and two verbal reminders.

The majority ofviolations were people exceeding the daily bag limit, while a few were for throwing awayfish for bigger ones, according to Bungay.

With files from Jane Adey