Smiths Falls is making chocolate again, but this time there's a twist - Action News
Home WebMail Saturday, November 23, 2024, 12:16 AM | Calgary | -11.5°C | Regions Advertise Login | Our platform is in maintenance mode. Some URLs may not be available. |
Ottawa

Smiths Falls is making chocolate again, but this time there's a twist

While it's not yet legal to sell the chocolate products produced at Canopy Growth's Tweed facility, research and development of the THCinfused chocolate is well underway at 1 Hershey Drivethanks to a partnership with Hummingbird Chocolate Maker.

Cannabis-infused chocolate could be sold at former Hershey factory by end of 2019

The cafe at the Tweed production facility in Smiths Falls, Ont., is already serving its own chocolate and if things go according to plan, they'll be offering cannabis-infused chocolate by the end of 2019, too. (Jean Delisle/CBC)

They're making chocolate again at theold Hershey factory in Smiths Falls, Ont.,but this time, the sweet stuff is laced with cannabis.

While it's not yet legal to sell the THC-infused chocolate being produced at Canopy Growth's Tweed facility, research and developmentis well underway at 1 Hershey Dr.thanks to a partnership with Hummingbird Chocolate Maker from nearby Almonte, Ont.

Theaward-winning chocolate companyhas brought its"bean to bar" operation and has helped outfit Tweed with a brand new facility.

Jordan Sinclair is vice president of communications at Canopy Growth Corp. in Smiths Falls, Ont. (Jean Delisle/CBC)

"We needed them to be the partners that taught us about how to make a really good chocolate bar," said Jordan Sinclair, vice president of communications for Canopy Growth.

"We bring the cannabis knowledge to that partnership. So we know how to infuse things. We know how to add a little bit of intellectual property on top of that."

Erica Gilmour, founder of Hummingbird, said that from a "geeky chocolate maker standpoint" it was an unexpected, exciting partnership.

"They're really cutting edge in the industry, and it's an exciting time," said Gilmour. "It's been fun to use different equipment and different processes, but we're still getting the same high-quality chocolate."

The new chocolate production facility at Canopy Growth's Tweed location in Smiths Falls, Ont. (Jean Delisle/CBC)

New regulations

The federal government announced June 14that cannabis edibles will be legal in Canada in mid-December, but there will be strictrules surrounding the kind of products that can be sold.

Health Canada officials said they'llbe assessing theflavour, colour, shape, smell and branding of any edibles to determine if they could be enticing to children.

Items will be evaluated on a case-by-case basis, and it's not clear at this point where the lines will be drawn.

Gilmour said as far as she understands the rules, it doesn't look like there are any specific regulations against chocolate.

"The packaging requirements have to be child-proof and are quite plain in style," said Gilmour.

Erica Gilmour is the founder of Hummingbird Chocolate Maker in Almonte. The company is now partnering with Tweed in Smiths Falls to produce cannabis-infused chocolate. (Submitted)

Chocolate capital of Ontario

For nearly half a century, Smiths Falls was known as the chocolate capital of Ontario and was home to the Hershey Company's first plant outside the United States.

"It felt full circle. I mean, this felt like an opportunity where we could we could tell a really cool story by bringing chocolate back into Smiths Falls but just [also] add our own little touch on it," said Sinclair.

Mayor Shawn Pankow said he supports the return of chocolate manufacturing to the town, even with the updated ingredients.

He saidcannabis-infused chocolate will likely prove popular, especially once the on-site visitors' centre at Tweed is permitted to sell the company's products.

Large windows also overlook the chocolate-making operation, which means those visitors will get a peek at the process.

"I think for consumers, especially as cannabis becomes more mainstream, [there are] a lot who would probably prefer to consume it through chocolate or through a beverage than smoke it," Pankow said.

"So it's a big step in the right direction."