Downtown business owners 'defeated' by convoy closures, harassment - Action News
Home WebMail Thursday, November 21, 2024, 11:14 PM | Calgary | -11.1°C | Regions Advertise Login | Our platform is in maintenance mode. Some URLs may not be available. |
Ottawa

Downtown business owners 'defeated' by convoy closures, harassment

Business owners in downtown Ottawa say they're fed up with a protest that has clogged downtown streets, filled the air with blaring horns and killed business for the past four days.

Restaurant owner excited to reopen indoor dining Monday hit with protest, misinformation

Robin Seguin from Victoria Barber Shop said the protests had cost her two days' worth of business. (Stu Mills/CBC)

Business owners in downtown Ottawa say they're fed up with a protest that has clogged downtown streets, filled the air with blaring horns and killed business for the past four days.

Road closures and vehicle arrivals started Friday and the convoy swelledto its largest on Saturday, according to police, before slowly shrinking in the days following. Many large trucks remains in the downtown core as of Monday evening, though.

The protest began in opposition to mandatory vaccination for cross-border truckers but has since evolved to include a range of opposition to COVID-19 public health measures.

"It's a complete debacle," said Robin Seguin, who runs the 98-year-old Victoria Barber Shop on O'Connor Street, just steps from Parliament Hill.

Seguin said she would have been open and cutting hair on Friday and Monday were it not for the risk to her building and her health posed by crowds of protesters.

Instead of cutting hair, she's cutting hours.

"We want our businesses and our lives back," said Seguin. "You've come, you've made your point. We hear you loud and clear. It's time to go."

The Metropolitain's Sarah Chown said the restaurant closed on Saturday after it became clear takeout deliveries would be impossible. (Stu Mills/CBC)

Downtown restaurant targeted due to misinformation

Sarah Chown, the managing partner atMetropolitain Brasserie, had already run out of patience by Monday afternoon.

She spent Friday excitedly preparingfor the easing of restrictions across Ontario, which allowed for 50 per cent capacity for indoor dining as ofMonday. Instead on Saturday she decided toclose downthe kitchen, including for takeout orders, since there was no safe way for delivery drivers to get to the restaurant at the corner of Sussex Drive and Wellington Street.

The loss of business after two years of the pandemic made for a "rough" weekend, and Chown watched protesters blockstreets, honk air horns almost incessantly, and urinate around the restaurant property in broad daylight.

To make matters worse, she later learned the name of her business appeared on a list of those purporting to support the protest. The restaurant does not support the convoy, she said.

"I went into panic mode. There's a lot of misinformation out there on a lot of topics and this was just another one," said Chown.

"I felt defeated."

Chef Joe Thottungal says he closed his restaurant to protect staff from confrontational customers from the convoy. (Supplied)

'We need something to be done'

Chef Joe Thottungalsays customer behaviour gradually deteriorated at his downtown restaurant Thali on Saturday, eventually leading to confrontations.

"Ifyou are wearing masks, we don't want your food," he says his staff were told.

Thottungalthen closed the restaurant Sunday after he learned of the confrontation at the Shepherds of Good Hope shelter

"It's not worth it for us to be on the line," he said. "We need something to be done here."

On Monday, Ottawa's mayor, police chief and other city officials said they were communicating withthe remaining protesters, but would not commit to a date for when the rest of the convoy would leave the downtown core.